The Debenham Lion
Based in the heart of the Suffolk countryside, we are committed to using the best seasonal produce from local farmers, growers and brewers and our daily changing menu aims to reflect some of the best produce Suffolk has to offer. Book a table.
Cub's Menu
Bringing some little lion cubs?
To Start
Something for a cheeky monkey to nibble on...
'ROAR' Sticks
Cucumber, carrot & red pepper crudités, pitta, hummus
3.00
The Main Event
Perfect portions for Lion Cubs!
Bangers & Mash
Palfrey & Hall sausage, buttery mashed potato, garden peas, gravy
8.00
Battered Haddock Goujons
Battered haddock goujons, hand-cut chunky chips, garden peas
8.00
Pasta Pomodoro
Pasta shapes, tomato sauce, grated cheddar cheese
8.00
Cub's Sunday Roast
Only available on Sunday! Choice of today's roast, Yorkshire pudding, roast potatoes, seasonal vegetables, gravy
8.00
To Finish
Sweet treats for your little ones...
Mini Brownies
Mini chocolate brownie, vanilla ice cream
4.00
Sticky Toffee Pudding
Homemade sticky toffee pudding, vanilla ice cream
4.00
We source locally reared meat from Palfrey and Co., and work with sustainably shot game, sourced by gamekeepers in neighbouring villages. Our fish is caught fresh every day off the Suffolk coast, and our vegetables come from a variety of growers across East Anglia.
While there’s always new dishes to try, we also take pride in offering a range of pub classics, including a succulent beef burger and Suffolk Blonde battered haddock and chips – so no matter what your food mood, we have something for you! We believe that children should eat as well as adults do, so our children's menu is mini versions of everything on the menu.
We try to cater for a variety of dietary requirements and are very happy to discuss your needs.